Search for tag: "food"

34 Media

05:59 Foodhay_PTR_MS Foodhay_PTR_MS	Foodhay_PTR_MS Demonstration video for FOODHAY ptr-ms aroma food food technology From Sylvester Holt 0 likes 92 plays 0 Subjects: Science Chemistry Participant/Creator Sylvester Holt Creation year 2023 Language(s) English Subtitles English Copyright license All rights reserved
07:24 Can taste help to change the world? Can taste help to change the world?	Can taste help to change the world? Episode 1 of the Tv-series Young Scientists and Food See episode 2 of Young Scientists and Food, Daniel powers up the milk-making process See episode 3 of Young Scientists and Food, Can a virus… food ku food fødvarevidenskab From tqd822@ku.dk 0 likes 2 plays 0
05:58 Daniel powers up the milk-making process Daniel powers up the milk-making process	Daniel powers up the milk-making process Episode 2 of the Tv-series Young Scientists and Food See episode 1 of Young Scientists and Food, Can taste help to change the world? oer.ku.dk/media/0_ze5l2jri See episode 3 of Young Scientists and… ku food fødvarevidenskab From tqd822@ku.dk 0 likes 1 plays 0
07:25 Kan smag være med til at redde verden? Kan smag være med til at redde verden?	Kan smag være med til at redde verden? Afsnit 1 af Tv-serien De unge forskere og maden Se afsnit 2 af De unge forskere og maden, Daniel sættter strøm til mælken Se afsnit 3 af De unge forskere og maden, Kan virus fra… ku food fødvarevidenskab smag From tqd822@ku.dk 0 likes 3 plays 0
10:06 Kan virus fra lort gøre os tyndere? Kan virus fra lort gøre os tyndere?	Kan virus fra lort gøre os tyndere? Se afsnit 1 "De unge forskere og maden": Kan smag være med til at redde verden?: oer.ku.dk/media/0_ci2xugnc Se afsnit 2 "De unge forskere og maden", Daniel sætter… fødvarevidenskab viruses ku food From tqd822@ku.dk 0 likes 1 plays 0 Subjects: Science All media: Science Creation year 2010 - Copyright license CC BY-NC-SA (Attribution-NonCommercial-ShareAlike)
00:44 Vibeke Orlien presents the HP lab at UCPH FOOD Vibeke Orlien presents the HP lab at UCPH FOOD	Vibeke Orlien presents the HP lab at UCPH FOOD Associate Professor Vibeke Olien shows how a solution of milk powder and water changes structure under high pressure in the high pressure laboratorium at the Department of Food Science at the… ucph food københavns universitet university of copenhagen fødvarevidenskab structures in food From tqd822@ku.dk 0 likes 3 plays 0
10:06 Can a virus from poop make us thinner? Can a virus from poop make us thinner?	Can a virus from poop make us thinner? Episode 3 of the Tv-series Young Scientists and Food See episode 1 of Young Scientists and Food, Can taste help to change the world? oer.ku.dk/media/0_ze5l2jri See episode 2 of Young Scientists and… virus fødvarevidenskab fødvareuddanelsen ucph food From tqd822@ku.dk 0 likes 3 plays 0
00:10 Alt for meget mad går tabt Alt for meget mad går tabt	Alt for meget mad går tabt Vi kan bekæmpe madspild med Fødevarevidenskab. Det kan fx ske ved at forlænge madens holdbarhed og ved at udnytte sidestrømme, så vi får et cikulært… bacheloruddannelse bacheloruddannelse fødevarer fødvarer og ernæring ku food madspild fødvarevidenskab From tqd822@ku.dk 0 likes 2 plays 0
00:10 Bæredygtig mad skal også være… Bæredygtig mad skal også være lækker	Bæredygtig mad skal også være lækker Det kræver fødevarevidenskab at gøre bæredygtige og næringsfyldte fødevarer som alger og insekter lækre, så vi får lyst til at spise dem i… alger bacheloruddannelse bacheloruddannelse fødevarer fødevarer og ernæring københavns universitet ku food fødvarevidenskab From tqd822@ku.dk 0 likes 4 plays 0
06:46 Transformation of the Global Food System -… Transformation of the Global Food System - Introduction	Transformation of the Global Food System - Introduction Join the free online course from Professor Katherine Richardson, University of Copenhagen. sustainability sustainable development global food system planetary boundaries doughnut economics kate raworth katherine richardson sustainability science center university of copenhagen københavns universitet From Katherine Richardson 1 likes 253 plays 0 Subjects: Social Sciences Economics Political Sciences Sociology Subjects: Science Geology & Geography Natural Resources Participant/Creator Katherine Richardson Creation year 2010 - Language(s) English Copyright license CC BY-NC (Attribution-NonCommercial)
01:44 Studerende fra Wageningen besøgte KU FOOD Studerende fra Wageningen besøgte KU FOOD	Studerende fra Wageningen besøgte KU FOOD En gruppe ph.d. studerende fra Wageningen University i Holland besøgte Institut for Fødevarevidenskab (KU FOOD) den 5. november 2014 som en del af deres studierejse til Tyskland,… ku food studerende studerende i centrum studierejse uddannelse wageningen university fødvarevidenskab From tqd822@ku.dk 0 likes 0 plays 0
01:48 FOOD has employed an engineer to control its… FOOD has employed an engineer to control its pilot plants	FOOD has employed an engineer to control its pilot plants The Department of Food Science (FOOD) is upgrading its research dairy during 2018 and 2019 and has invested in a new brewery, to be delivered in early 2019. Both investments will upgrade the… brewery dairy department of food science food food technology pilot plant pilot plant manager platform sylvain barjon test facilities university of copenhagen fødvarevidenskab From tqd822@ku.dk 0 likes 0 plays 0
30:26 Fødevarevidenskabens Historie 3 - Gyldent… Fødevarevidenskabens Historie 3 - Gyldent øl med himmelsk gær-drys (Hemmeligheden bag din moderne øl)	Fødevarevidenskabens Historie 3 - Gyldent øl med himmelsk gær-drys (Hemmeligheden bag din moderne øl) Link til Fødevarevidenskabens Historie - afsnit 1 Link til Fødevarevidenskabens Historie - afsnit 2 Danmark er et øl-land, og med Carlsberg er vi størrelsesmæssigt i… brygmester brygmesteruddannelsen fødevarevidenskab fødevarevidenskabens historie henrik siegumfeldt historie historien om øl københavns universitet ku food leif skibsted ølforskning øl-interview ølvidenskab uddannelse fødvarevidenskab From tqd822@ku.dk 0 likes 4 plays 0
04:30 BIBAFOODS_Yoran Beldengrun_01.mov BIBAFOODS_Yoran Beldengrun_01.mov	BIBAFOODS_Yoran Beldengrun_01.mov Marie Curie Fellow Yoran Beldengrün, CSIC, describes his research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, http://bibafoods.ku.dk. bibafoods department of food science enzyme faculty of science lactose intolerance marie curie microincapsulation hydrogels microgels From Henriette Hansen 0 likes 0 plays 0 Subjects: Science Food & Exercise Participant/Creator Yoran Beldengrün, CSIC in Spain Creation year 2010 - Language(s) English Copyright license All rights reserved
01:19 BIBAFOODS_Racha El Hage_01.mp4 BIBAFOODS_Racha El Hage_01.mp4	BIBAFOODS_Racha El Hage_01.mp4 Marie Curie Fellow Racha El Hage, Ghent University, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery Systems, http://bibafoods.ku.dk. bibafoods marie curie microencapsulation department of food science functional foods probiotics From Henriette Hansen 0 likes 0 plays 0 Subjects: Science Food & Exercise Participant/Creator Racha El Hage, Ghent University Creation year 2010 - Language(s) English Copyright license All rights reserved
01:21 BIBAFOODS_Federica Sebastiani.m4v BIBAFOODS_Federica Sebastiani.m4v	BIBAFOODS_Federica Sebastiani.m4v Marie Curie Fellow Federica Sebastiani, CR Competence AB, describes her research project within the Initial Training Network BIBAFOODS: Biopolymer Based Food Delivery System department of food science faculty of science lactose intolerance marie curie microencapsulation phospholipids smart food sugarbased surfactant From Henriette Hansen 0 likes 3 plays 0 Subjects: Science Food & Exercise Participant/Creator Federica Sebastiani, CR Competence AB Creation year 2010 - Language(s) English Copyright license All rights reserved